After a mad week plus the storm, what a bright sun-shining day! Yes, you guess well, to take away all this stress, i'm going right now spend the day at the beach doing Windsurf YUPEEE, i don't care about cold water, i'l use the suit, and i don't care either about strong currents as i know them. Perfect day i hope..yes, no work at all at home, during this day!

Enjoy your day
KK

YES, it's weekend and we deserve a nice drink with our breakfast, enjoy this one with me

- Ingredients:
2 cups heavy cream
2 cups whole milk
1/2 cup Dutch process cocoa
1/8 teaspoon cayenne pepper
1/2+ cups sugar
1 teaspoon vanilla extract
~ whipped cream topping

- Directions:
1. Pour the cream and milk in to a medium, heavy-bottomed saucepan.

2. Combine the cocoa, cayenne pepper, and ¾ cup of the cream mixture in a small mixing bowl and mix with a fork to form a paste. (Add more cream mixture if needed to create a smooth mixture.)

3. Place the remaining cream mixture in a medium saucepan. Add the sugar and chocolate paste and mix well. Bring to a simmer.

4. Remove from the heat and stir in the vanilla.

5. Pour the chocolate into mugs and top with whipped cream.
-Preparation time: 10 minutes

YUMY, i did mine and i assure you that is really great
kk